gluten meal
1gluten meal — noun : corn gluten meal …
2Corn gluten meal — (often simply called CGM) is a byproduct of corn (maize) processing that has historically been used as an animal feed. It can also be used as an organic herbicide. Contents 1 Uses 1.1 Herbicide 1.1.1 Application 1.1.2 …
3corn gluten meal — noun : a high protein feed consisting chiefly of corn gluten …
4gluten — /glooht n/, n. 1. the tough, viscid, nitrogenous substance remaining when the flour of wheat or other grain is washed to remove the starch. 2. Archaic. glue or a gluey substance. [1590 1600; < L gluten glue] * * * Mixture of proteins not readily… …
5meal — I (New American Roget s College Thesaurus) n. repast, refection; breakfast, dinner, lunch, etc.; powder, grits. Slang, feed, eats. See food, powderiness. II (Roget s IV) n. 1. [Ground feed] Syn. bran, farina, grits, groats, fodder, provender,… …
6corn gluten feed — noun a feed consisting primarily of corn gluten • Hypernyms: ↑feed, ↑provender * * * noun : a by product of the wet milling process consisting of corn gluten meal and other fractions (as bran) …
7Wheat gluten (food) — A piece of seitan Commercially packaged seitan Wheat gluten, also call …
8Airline meal — An airline meal or In flight meal is a meal served to passengers onboard a commercial airliner. These meals are prepared by airline catering services. The first kitchens for serving meals in flight were established by United Airlines in 1936.… …
9Chinese protein export contamination — was first identified after the wide recall of many brands of cat and dog food starting in March 2007 (the 2007 pet food recalls), and eventually involved the human food supply. The recalls in North America, Europe and South Africa came in… …
10Protein adulteration in the People's Republic of China — refers to the adulteration and contamination of several food and feed ingredients with inexpensive melamine and other compounds such as cyanuric acid, ammeline and ammelide. These adulterants can be used to inflate the apparent protein content of …
