fruit paste

  • 121Cuisine of Burma — The cuisine of Myanmar (or Burma) has been influenced by the respective cuisines of China, India and Thailand. However, in spite of this, Burmese cuisine has unique preparation techniques and distinct flavours unlike any other. Different regions… …

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  • 122Tofu — For other uses, see Tofu (disambiguation). Tofu A Taiwanese Silken Tofu Salad Chinese name Traditional Chinese …

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  • 123Transposable element — A bacterial DNA transposon Transposable elements (TEs) are sequences of DNA that can move or transpose themselves to new positions within the genome of a single cell. The mechanism of transposition can be either copy and paste or cut and paste .… …

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  • 124Peanut — For other uses, see Peanut (disambiguation). Peanut Scientific classification Kingdom: Plantae (unranked) …

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  • 125Jackfruit — tree with fruit Scientific classification Kingdom: Pla …

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  • 126Gyeongju — 경주 …

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  • 127Dumpling — Dumplings redirects here. For the film, see Dumplings (film). Georgian khinkali …

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  • 128Wagashi — nihongo|Wagashi| is a traditional Japanese confectionery which is often served with tea, especially the types made of mochi, azuki bean paste, and fruits. Wagashi is typically made from natural based (mainly plant) ingredients. The names used for …

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