fried eggs
11Fried spider — Fried spiders for sale at the market in Skuon Fried spider is a regional delicacy in Cambodia. In the Cambodian town of Skuon, the vending of fried spiders as a specialty snack is a popular attraction for tourists passing through this town.… …
12Fried cauliflower — or also know as Zahra Mekleyah (Arabic الارنبيط المقلي , زهره مقليه) is a Levantine vegetarian dish served cold or hot, consisting of fried cauliflower, often accompanied by tahini sauce, lettuce, parsley and tomatoes, served on pita bread or… …
13Fried chicken — This article is about fried chicken in the cuisine of the Southern United States. For fried chicken in the Cantonese cuisine of Southern China and Hong Kong, see crispy fried chicken. For fried chicken prepared Korea style, see Korean fried… …
14Fried dough foods — Many cultures have dishes made by deep frying dough of one form or another. Asia *China Chinese cuisine has several fried treats, such as the matuan , typically covered in sesame seeds. **Chinese restaurants in the U.S. sometimes serve small… …
15fried rice — noun boiled rice mixed with scallions and minced pork or shrimp and quickly scrambled with eggs • Syn: ↑Chinese fried rice • Hypernyms: ↑dish * * * noun [noncount] chiefly US : a dish of rice that is cooked and then fried with soy sauce and… …
16fried — adjective a) Cooked by frying. He always ate his eggs fried, never scrambled. b) Being fried with the yolk unbroken. It looks like your motherboard is fried …
17Fried-brain sandwich — A fried brain sandwich is generally a sandwich with sliced calves brains on sliced bread. Thinly sliced fried slabs on white toast became a ubiquitous menu item in St. Louis, Missouri, after the rise of the city s stockyards in the late 1880s,… …
18eggs Benedict — (sometimes l.c.) a dish consisting of toast or toasted halves of English muffin covered with a thin slice of fried or broiled ham, poached eggs, and a topping of hollandaise sauce. [1925 30; allegedly after a patron of the Waldorf Astoria Hotel… …
19fried egg — noun eggs cooked by sauteing in oil or butter; sometimes turned and cooked on both sides (Freq. 1) • Hypernyms: ↑dish …
20bacon and eggs — noun 1. European forage plant having claw shaped pods introduced in America • Syn: ↑bird s foot trefoil, ↑bird s foot clover, ↑babies slippers, ↑Lotus corniculatus • Hypernyms: ↑subshrub, ↑suffrutex …
