food-borne
61Clostridium perfringens — Photomicrograph of gram positive Clostridium perfringens bacilli. Scientific classification Kingdom …
62bacteria — bacterial, adj. bacterially, adv. /bak tear ee euh/, n.pl., sing. bacterium / tear ee euhm/. ubiquitous one celled organisms, spherical, spiral, or rod shaped and appearing singly or in chains, comprising the Schizomycota, a phylum of the kingdom …
63Araceae — Arum family Temporal range: 70–0 Ma …
64Aerial application — Polish M 18 Dromader waterbomber used in Western Australia …
65Pascale Cossart — during the conference Fields bacteriology …
66Satcher, David — ▪ 1999 On Feb. 12, 1998, David Satcher was sworn in as the 16th surgeon general of the U.S. Public Health Service; his confirmation by a wide margin (65 35) in the U.S. Senate two days previously ensured that the post would be filled for… …
67Clostridium botulinum — stained with gentian violet. Scientific classification Domain …
68Cysticercosis — Classification and external resources Magnetic resonance image of a patient with neurocysticercosis demonstrating multiple cysticerci within the brain. ICD 10 B69 …
69Paragonimus westermani — Egg of P. westermani Scientific classification …
70Intralytix — has created a spray with bacteriophages to be applied to food for the prevention of Listeriosis by killing strains of food borne pathogenic L. monocytogenes bacterium. [http://www.livescience.com/othernews/ap 060821 virus food.html]… …
