food security
51Organic food — Organic vegetables at a farmers market in Argentina Organic foods are foods that are produced using methods that do not involve modern synthetic inputs such as synthetic pesticides and chemical fertilizers, do not contain genetically modified… …
52Portal:Food — Wikipedia portals …
53Institute for Security Studies — See Institute for Security Studies (EU) for a European Union think tank The Institute for Security Studies (ISS) ( fr. Institut d Etudes de Securite) (www.issafrica.org) is a leading policy think tank with a focus on human security in Africa. The …
542005–06 Niger food crisis — The 2005 06 Niger food crisis was a severe but localized food security crisis in the regions of northern Maradi, Tahoua, Tillabéri, and Zinder of Niger. It was caused by an early end to the 2004 rains, desert locust damage to some pasture lands,… …
55Skyrocketing Food Prices: A Global Crisis — ▪ 2009 by Janet H. Clark As the year 2008 got under way, upwardly spiraling food prices became of increasing concern to international organizations and relief agencies, national governments, and consumers everywhere. UN officials speculated …
56Malawian food crisis — An ongoing severe food security crisis is affecting more than five million people in Malawi, especially in the south, caused by the failure to harvest sufficient staple maize due to a drought. Malawi produced just 1.25 million tons or 37 %… …
57World Food Prize — The World Food Prize is an international award recognizing the achievements of individuals who have advanced human development by improving the quality, quantity or availability of food in the world.The PrizeThe prize was created in 1986 by Nobel …
58Under Secretary of Agriculture for Food, Nutrition, and Consumer Services — The Under Secretary for Food, Nutrition, and Consumer Services is a position within the United States Department of Agriculture responsible for administrating the Department s fifteen nutrition and food security programs and for promoting the… …
59West Oakland Food Collaborative — Formed in 2001, the West Oakland Food Collaborative (WOFC) was assembled to embark upon food issues in West Oakland, California. Organized by the Environmental Justice Institute (EJI), citizens of West Oakland and various agencies, they developed …
60Community food projects — is a program administered by the Cooperative State Research, Education and Extension Service providing one time matching grants to private non profit entities to establish and carry out multi purpose projects designed to increase food security on …
