food research
1Plant & Food Research — Rangahau Ahumāra Kai Agency overview Formed 2008 Preceding agency …
2New Zealand Institute for Plant and Food Research — New Zealand Institute for Plant Food Research Limited (Plant Food Research) Rechtsform Limited Gründung …
3Defence Food Research Laboratory — Established 28 December 1961 Director Dr. A.S. Bawa Address Siddharth Nagar, Mysore 570 011 Location Mysore, Karnataka …
4Institute of Food Research — The Institute of Food Research (IFR) in Norwich, England is a centre for research and training in food science. It is situated opposite the John Innes Centre (JIC), with which it has close research links, particularly as both institutes are… …
5New Zealand Institute for Crop and Food Research — The Institute for Crop and Food Research was formed in 1992 as a New Zealand based biological science Crown Research Institute researching new knowledge in five main areas: sustainable water and land use high performance plants personalised foods …
6Norwegian Food Research Institute — The Norwegian Food Research Institute (Norwegian: Matforsk) is a food science research institute based in Ås, Norway. Owned by the independent Agricultural Food Research Foundation, it is physically located close to the Norwegian University of… …
7Agricultural and Food Research Council — The Agricultural and Food Research Council (AFRC), was a British Research Council responsible for funding and managing scientific and technological developments in farming and horticulture.The AFRC was formed in 1983 from its predecessor, the… …
8Food Technology (magazine) — Food Technology is a monthly food science and technology magazine published by the Institute of Food Technologists (IFT) in Chicago, Illinois. The magazine addresses current issues related to food science and technology, including research,… …
9Food safety — is a scientific discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. This includes a number of routines that should be followed to avoid potentially severe health hazards. Food can transmit… …
10Food security — refers to the availability of food and one s access to it. A household is considered food secure when its occupants do not live in hunger or fear of starvation. World wide around 852 million people are chronically hungry due to extreme poverty,… …
