fish liver paste
1fish liver paste — fish liver ground up with salt, spices and other flavouring ingredients …
2fish-liver paste — fish liver ground up with salt, spices and other flavouring ingredients …
3fish liver paste — паштет из печени рыбы meat paste мясной паштет tongue paste языковый паштет goose liver paste паштет из гусиной печени chicken liver paste паштет из куриной печени anchovy paste анчоусовая паста; паштет из рубленой кильки …
4liver paste — fish liver ground up with salt, spices and other flavouring ingredients …
5goose liver paste — паштет из гусиной печени meat paste мясной паштет tongue paste языковый паштет fish liver paste паштет из печени рыбы chicken liver paste паштет из куриной печени anchovy paste анчоусовая паста; паштет из рубленой кильки …
6Fish oil — A typical fish oil softgel Fish oil is oil derived from the tissues of oily fish. Fish oils contain the omega 3 fatty acids eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA), precursors of eicosanoids that are known to reduce… …
7meat paste — мясной паштет tongue paste языковый паштет fish liver paste паштет из печени рыбы goose liver paste паштет из гусиной печени chicken liver paste паштет из куриной печени anchovy paste анчоусовая паста; паштет из рубленой кильки …
8tongue paste — языковой паштет meat paste мясной паштет fish liver paste паштет из печени рыбы goose liver paste паштет из гусиной печени chicken liver paste паштет из куриной печени anchovy paste анчоусовая паста; паштет из рубленой кильки …
9Cuisine of Denmark — Danish cuisine features the products suited to its cool and moist northern climate: barley, potatoes, rye, beetroot, greens, berries, and mushrooms are locally grown, and dairy products are one of its specialities. Since it shares its climate and …
10Danish cuisine — Frikadeller (meat balls) with Rugbrød (rye bread) and sour cucumbers Danish cuisine (Danish: Dansk køkken) is shaped by the practice of fishing and farming, including the cultivation of the soil for raising crops and the raisin …
