fermentation with added enzymes
111Tea production in Sri Lanka — Main articles: Economy of Sri Lanka and Sri Lanka Tea plantation in the Sri Lankan central highlands …
112Lignine — Beispiel einer Ligninstruktur Lignine (aus dem lateinischen lignum, Holz) bilden eine Gruppe von phenolischen Makromolekülen, die sich aus verschiedenen Monomerbausteinen zusammensetzen. Es handelt sich um feste Stoffe, die in die pflanzliche… …
113vinegar — vinegarlike, adj. /vin i geuhr/, n. 1. a sour liquid consisting of dilute and impure acetic acid, obtained by acetous fermentation from wine, cider, beer, ale, or the like: used as a condiment, preservative, etc. 2. Pharm. a solution of a… …
114Maple syrup — Bottled maple syrup Maple syrup is a syrup usually made from the xylem sap of sugar maple, red maple, or black maple trees, although it can also be made from other maple species such as the bigleaf maple. In cold climates, these trees store… …
115Slow cooker — A slow cooker. This one has a removable crock (upper left), lid (lower left), and heater–housing (right). A slow cooker, Crock Pot (a US trademark that is often used generically), or Slo Cooker (a UK trademark that is often used generically) is a …
116Hydrogen — This article is about the chemistry of hydrogen. For the physics of atomic hydrogen, see Hydrogen atom. For other meanings, see Hydrogen (disambiguation). ← hydrogen → helium …
117Infectious disease — Classification and external resources A false colored electron micrograph shows a malaria sporozoite migrating through the midgut epithelia. ICD 10 …
118University of Manchester — The University of Manchester Arms of the University of Manchester. The Manchester bee is the main symbol of Manchester. Motto Latin: Cognitio, sapientia, humanitas Motto in English Knowledge, Wisdom, Humanity …
119Staphylococcus aureus — Scanning electron micrograph of S. aureus, 20,000 times enlargement, false color added Scientific classification Domain: Bacteria …
120carbohydrate — /kahr boh huy drayt, beuh /, n. any of a class of organic compounds that are polyhydroxy aldehydes or polyhydroxy ketones, or change to such substances on simple chemical transformations, as hydrolysis, oxidation, or reduction, and that form the… …
