fermentation energy
71Brewing — Brewer redirects here. For other uses, see Brewer (disambiguation). This article is about the commercial brewing of beer. For making tea, see Steeping. For homebrewing, see Homebrewing. A 16th century brewery Brewing is the production of beer… …
72Lactic acid — L Lactic acid …
73Ammonia — For other uses, see Ammonia (disambiguation). Ammonia …
74Anaerobic organism — Aerobic and anaerobic bacteria can be identified by growing them in liquid culture: 1: Obligate aerobic (oxygen needing) bacteria gather at the top of the test tube in order to absorb maximal amount of oxygen. 2: Obligate anaerobic bacteria… …
75Resistant starch — (RS) is starch that escapes digestion in the small intestine of healthy individuals. [Asp NG. Resistant starch. Proceedings from the second plenary meeting of EURESTA: European FLAIR Concerted Action No. 11 on physiological implications of the… …
76cell — cell1 cell like, adj. /sel/, n. 1. a small room, as in a convent or prison. 2. any of various small compartments or bounded areas forming part of a whole. 3. a small group acting as a unit within a larger organization: a local cell of the… …
77Biotechnology — is technology based on biology, especially when used in agriculture, food science, and medicine. The United Nations Convention on Biological Diversity defines biotechnology as: [ [http://www.biodiv.org/convention/convention.shtml The Convention… …
78Cori cycle — The Cori cycle (also known as Lactic acid cycle), named after its discoverers, Carl Cori and Gerty Cori, refers to the metabolic pathway in which lactate produced by anaerobic glycolysis in the muscles moves to the liver and is converted to… …
79Rumen — The rumen, also known as a paunch, forms the larger part of the reticulorumen, which is the first chamber in the alimentary canal of ruminant animals. It serves as the primary site for microbial fermentation of ingested feed. The smaller part of… …
80Lignocellulosic biomass — [Lin, Yan, and Tanaka, Shuya. [http://www.springerlink.com/content/fm9l941r87w26048/ Ethanol fermentation from biomass resources: current state and prospects] . Applied Microbiology and Biotechnology 69.6 (2006): 627 642.] refers to plant biomass …
