fermentation energy
21Malolactic fermentation — (or sometimes malolactic conversion or MLF) is a process in winemaking where tart tasting malic acid, naturally present in grape must, is converted to softer tasting lactic acid. Malolactic fermentation tends to create a rounder, fuller mouthfeel …
22Physical Energy — (Roget s Thesaurus) < N PARAG:Physical Energy >N GRP: N 1 Sgm: N 1 energy energy physical energy force keenness &c. >Adj. Sgm: N 1 intensity intensity vigor strength elasticity Sgm: N 1 go go …
23Ethanol — Ethyl alcohol (C2H5OH) A colorless liquid that is the product of fermentation used in alcoholic beverages, industrial processes, and as a fuel additive. Also known as grain alcohol. *** (C2H5OH) A clear, colorless, flammable alcohol.… …
24Methane — A colorless, odorless, tasteless gas composed of one molecule of Carbon and four of hydrogen, which is highly flammable. It is the main constituent of natural gas that is formed naturally by methanogenic, anaerobic bacteria or can be… …
25Coproducts — The potentially useful byproducts of ethanol fermentation process …
26Cellulosic ethanol — also know by the name Ceetol, is a biofuel produced from wood, grasses, or the non edible parts of plants. [ One Hundred Tenth Congress of the United States of America. [http://frwebgate.access.gpo.gov/cgi bin/getdoc.cgi?dbname=110 cong… …
27bacteria — bacterial, adj. bacterially, adv. /bak tear ee euh/, n.pl., sing. bacterium / tear ee euhm/. ubiquitous one celled organisms, spherical, spiral, or rod shaped and appearing singly or in chains, comprising the Schizomycota, a phylum of the kingdom …
28metabolism — /meuh tab euh liz euhm/, n. 1. Biol., Physiol. the sum of the physical and chemical processes in an organism by which its material substance is produced, maintained, and destroyed, and by which energy is made available. Cf. anabolism, catabolism …
29Cellular respiration — in a typical eukaryotic cell. Cellular respiration is the set of the metabolic reactions and processes that take place in the cells of organisms to convert biochemical energy from nutrients into adenosine triphosphate (ATP), and then release… …
30Microbial metabolism — is the means by which a microbe obtains the energy and nutrients (e.g. carbon) it needs to live and reproduce. Microbes use many different types of metabolic strategies and species can often be differentiated from each other based on metabolic… …
