farm-fresh eggs
71Annelid — Temporal range: Early Ordovician–Recent[1] …
72Crickets as pets — A pet cricket and his container made of a gourd. Watercolor by Qi Baishi (1864–1957). Keeping crickets as pets emerged in China in early antiquity. Initially, crickets were kept for their songs (stridulation). In the early 12th century the… …
73china — /chuy neuh/, n. 1. a translucent ceramic material, biscuit fired at a high temperature, its glaze fired at a low temperature. 2. any porcelain ware. 3. plates, cups, saucers, etc., collectively. 4. figurines made of porcelain or ceramic material …
74China — /chuy neuh/, n. 1. People s Republic of, a country in E Asia. 1,221,591,778; 3,691,502 sq. mi. (9,560,990 sq. km). Cap.: Beijing. 2. Republic of. Also called Nationalist China. a republic consisting mainly of the island of Taiwan off the SE coast …
75Europe, history of — Introduction history of European peoples and cultures from prehistoric times to the present. Europe is a more ambiguous term than most geographic expressions. Its etymology is doubtful, as is the physical extent of the area it designates.… …
76Rosy bitterling — Taxobox name = Rosy Bitterling regnum = Animalia phylum = Chordata classis = Actinopterygii ordo = Cypriniformes familia = Cyprinidae genus = Rhodeus genus authority = Agassiz, 1832 species = R. ocellatus binomial = Rhodeus ocellatus binomial… …
77Timeline of Aboriginal history of Western Australia — This is a Timeline of Aboriginal history of Western Australia 1629 1829Aboriginal life in the two centuries from 1629 to 1829, was characterized by the increased presence of Europeans around the Western Australian coastline. First contact,… …
78Danish cuisine — Frikadeller (meat balls) with Rugbrød (rye bread) and sour cucumbers Danish cuisine (Danish: Dansk køkken) is shaped by the practice of fishing and farming, including the cultivation of the soil for raising crops and the raisin …
79Turtle — For other uses, see Turtle (disambiguation). Turtles Temporal range: Late Triassic – Recent, 215–0 Ma …
80Lithuanian cuisine — Cepelinai (zeppelins), a potato based dumpling dish characteristic of Lithuanian cuisine Lithuanian cuisine features the products suited to the cool and moist northern climate of Lithuania: barley, potatoes, rye, beets, greens, berries, and… …
