farm-fresh eggs
51Chinook salmon — King Salmon redirects here. For other uses, see King Salmon (disambiguation). Chinook king salmon A male Chinook in its freshwater phase Scientific classification Kingdom …
52Vegetarianism — This article is about the deliberate diet for human beings. For types of vegetarian foods, see vegetarian cuisine. For plant based diets in non human animals, see herbivore. Vegetarianism Description A vegetarian diet is derived from plants, with …
53Agriculture and Food Supplies — ▪ 2007 Introduction Bird flu reached Europe and Africa, and concerns over BSE continued to disrupt trade in beef. An international vault for seeds was under construction on an Arctic island. Stocks of important food fish species were reported… …
54Icelandic cuisine — A fisherman s hut in Reykjavík in 1835 with fish hung outside for drying. Wind dried fish remains popular in Iceland Important parts of Icelandic cuisine are lamb, dairy, and fish, due to Iceland s proximity to the ocean. Popular foods in Iceland …
552008 Chinese milk scandal — For timeline of events in the contamination, see Timeline of the 2008 Chinese milk scandal. Stripped shelves in a supermarket in China as a result of the contamination (September 2008) The 2008 Chinese milk scandal was a food safety incident in… …
56Cuisine of Denmark — Danish cuisine features the products suited to its cool and moist northern climate: barley, potatoes, rye, beetroot, greens, berries, and mushrooms are locally grown, and dairy products are one of its specialities. Since it shares its climate and …
57commercial fishing — Introduction the taking of fish and other seafood and resources from oceans, rivers, and lakes for the purpose of marketing them. Fishing is one of the oldest employments of humankind. Ancient heaps of discarded mollusk shells (shell… …
58Poultry farming — Agriculture General …
59cereal processing — Introduction treatment of cereals (cereal) and other plants to prepare their starch for human food, animal feed, or industrial use. Nutrient composition of selected raw cereal grains (per 100 grams)Cereals, or grains, are members of… …
60Cuisine of Iceland — Important parts of Icelandic cuisine are fish, being in an area where fish is plentiful, lamb and dairy. Popular foods in Iceland include skyr, hangikjöt (smoked lamb), kleinur, laufabrauð and bollur. Þorramatur is a traditional buffet served at… …
