espresso maker
61Decaffeination — Decaf redirects here. For the computer software program, see DECAF. Decaffeination is the act of removing caffeine from coffee beans, cocoa, tea leaves and other caffeine containing materials. (While caffeine free soft drinks are occasionally… …
62Coffea arabica — Coffee flowers Coffee fru …
63Coffee processing — Main article: Coffee Traditional coffee drying in Boquete, Panamá Processing of coffee is the method converting the raw fruit of the coffee plant into the coffee. The cherry has the fruit or pulp removed leaving the seed or bean which is then… …
64Coffee bean — For the chain of coffee shops based in Los Angeles, see The Coffee Bean Tea Leaf. Roasted Coffee beans. A Coffee Bean is the seed of the coffee plant (the pit inside the red or purple fruit often referred to as a cherry). Even though they are… …
65Roasted barley tea — Glass mug full of mugicha Japanese mugicha …
66Economics of coffee — Top Ten Green Coffee Producers 2006 (millions of metric tons)  Brazil 2.59  Vietnam 0.85 …
67Coffee cupping — This article is about coffee cupping. For the non scientific healing method of fire cupping, see Fire cupping. One of the daily cuppings at the Stumptown Coffee annex in Portland, Oregon Coffee cupping, or coffee tasting, is the practice of… …
68Coffee substitute — Coffee substitutes are non coffee products, usually without caffeine, that are used to imitate coffee. Coffee substitutes can be used for medical, economic and religious reasons, or simply because coffee is not readily available. Roasted grain… …
69Coffee ceremony — An Eritrean woman pouring traditionally brewed coffee into finjal from a jebena. A coffee ceremony is a ritualised form of making and drinking coffee. The coffee ceremony is one of the most recognizable parts of Arab, Eritrean and Ethiopian… …
70Organic coffee — is coffee that has been grown according to organic farming standards and techniques, without the use of artificial fertilizers, pesticides or herbicides. Many producers[who?] exclusively use the three main coffee certifications: shade grown,… …
