effervescent wine
11still wine — noun a) A type of table wine. b) A method of vinification that produces wine that is free of carbon dioxide and therefore lacks sparkling and effervescent properties. Ant: sparkling wine …
12sparkling wine — noun Date: 1565 an effervescent table wine …
13sparkling wine — noun Any wine that is effervescent because of dissolved carbon dioxide; either because of fermentation in bottle or by physical carbonation. See Also: sparkling apple cider, sparkling ice cider …
14Pôrto — /pawrdd too/, n. Portuguese name of Oporto. * * * Portuguese Oporto Seaport city (pop., 2001 prelim.: 262,928), northwestern Portugal. On the right (north) bank of the Douro River, Porto was called Portus Cale in Roman times and was earlier a… …
15Parc de Belleville — The parc de Belleville fountain in Paris. The Parc de Belleville, one of the parks and gardens of the 20th arrondissement of Paris, is situated between the Parc des Buttes Chaumont and the Père Lachaise Cemetery. Description The Parc de… …
16Colli piacentini — (DOC) Une vigne des Colli Piacentini Désignation(s) Colli piacentini (DOC) Appellation(s) principale(s) …
17Champagne Krug — Krug s logotype Champagne Krug a négociant manipulateur with offices in Reims, the main city in Champagne was one of the famous Champagne houses who formed part of the membership of the Grande Marques. Krug Grande Cuvée is one of the crown jewels …
18Cuisine of Moldova — Moldovan cuisine is a style of cooking derived from Moldovan people. It consists mainly of traditional European foods, such as beef, pork, potatoes, cabbage, and a variety of cereals. BackgroundMoldova is rich in fertile soil and in hardworking… …
19Champagne (Vin) — Vin de Champagne Pour les articles homonymes, voir Champagne. Champagne …
20Champagne (vin) — Vin de Champagne Pour les articles homonymes, voir Champagne. Champagne …
