during cooking
21Jerusalem during the Ottoman period — The rule of the Ottoman Empire over the region of Jerusalem lasted 400 years from 1517 until its conquest by Britain in 1917. Since the end of the Crusader rule over the holy city, Jerusalem had almost stagnated, and become a civilian city.… …
22Old Woman Cooking Eggs — Artist Diego Velázquez Year 1618 Type Oil on canvas Dimensions 99 cm × 169 cm (39 in × 67 in) L …
23German occupation of France during World War II — The German occupation of France in World War II occurred during the period between May 1940 to December 1944. As a result of the defeat of the French and its Allies in the Battle of France, the French cabinet sought a cessation of hostilities. An …
24Islam during the Ming Dynasty — As the Yuan Dynasty ended, many Mongols as well as the Muslims who came with them remained in China. Most of their descendants took Chinese names and became part of the diverse cultural world of China.Richard Bulliet, Pamela Crossley, Daniel… …
25British Army during the Napoleonic Wars — ] The British Army during the Napoleonic Wars experienced a time of rapid change. At the beginning of the French Revolutionary Wars in 1793, the army was a small, awkwardly administered force of barely 40,000 men.Chappell, p. 8] By the end of the …
26Miners' survival during 2010 Copiapó mining accident — Main article: 2010 Copiapó mining accident The 2010 Copiapó mining accident began as a cave in on 5 August, 2010 at the San José copper gold mine in the Atacama Desert near Copiapó, Chile. The accident left 33 men trapped 700 meters… …
27What's Cooking? (Goosebumps) — What s Cooking? is a short story written by R.L. Stine and published in More More Tales to Give You Goosebumps .Plot SummaryBest friends Robert Wilson and Diana Stapleton are attending summer school at the old Mill Road Middle School. The school… …
28Global cuisines — See also: Cuisine Hyderabadi Biryani, an Indian meat and rice dish …
29Regional variations of barbecue — Barbecue has many regional variations, based on several factors: *the type of meat used *the sauce or other flavoring added to the meat *when the flavoring is added during preparation *the role that smoke plays in preparation *the equipment and… …
30frozen prepared food — Introduction any of the complete meals or portions of meals that are precooked, assembled into a package, and frozen for retail sale. They are popular among consumers because they provide a diverse menu and are convenient to prepare. A… …
