dry bread
31Corn bread — Corn Corn, n. [AS. corn; akin to OS. korn, D. koren, G., Dan., Sw., & Icel. korn, Goth. ka[ u]rn, L. granum, Russ. zerno. Cf. {Grain}, {Kernel}.] 1. A single seed of certain plants, as wheat, rye, barley, and maize; a grain. [1913 Webster] 2. The …
32List of locations in Spy Fox in "Dry Cereal" — The following is a list of locations from the Humongous Entertainment game Spy Fox in Dry Cereal . Locations*The Island of Acidophilus: The island where Spy Fox first arrives at the start of the game. The town square provides access to the other… …
33International Center for Agricultural Research in the Dry Areas — Established in 1975, the International Center for Agricultural Research in the Dry Areas (ICARDA) is one of 15 centers supported by the CGIAR. ICARDA s mission is to improve the welfare of poor people through research and training in dry areas of …
34Southern Bread Riots — The Southern Bread Riots were events of civil unrest in the Confederacy in April 1863. The riots were triggered mainly by invading armies, who ravaged crops, devoured draft animals, and who generally tried to hinder every link between farmers and …
35flat bread — flat bread, a hard, dry, unleavened Norwegian bread baked on top of a stove and resembling hardtack …
36Cornell bread — nutritious bread developed at Cornell University; soy flour, wheat germ, and nonfat dry milk are added to wheat flour …
37Hardtack — (or hard tack) is a simple type of cracker or biscuit, made from flour, water, and salt. Inexpensive and long lasting, it is and was used for sustenance in the absence of perishable foods, commonly during long sea voyages and military campaigns.… …
38Breadcrumb — Breadcrumbs or bread crumbs (regional variants: breading, crispies) are small particles of dry bread, which are used for breading or crumbing foods, topping casseroles, stuffing poultry, thickening stews, and adding inexpensive bulk to meatloaves …
39Liperi — – a bread region Liperi ( Libelits in Swedish) is a municipality of Finland. It is located in the province of Eastern Finland and is part of the North Karelia region. Liperi is a picturesque community of 11,933 people with the growth rate of 83… …
40Crouton — For the Québecois food, see cretons. Croutons on a salad A crouton is a small piece of sautéed or rebaked bread, often cubed and seasoned, that is used to add texture and flavor to salads, notably the Caesar salad, as an accompaniment to soups,… …
