drink made from fermented cactus sap
1Native American cuisine — Frybread is a staple food of Native American cuisine.[1] …
2Aztec cuisine — The most important staple of Aztec cuisine was maize (corn), a crop that was so important to Aztec society that it played a central part in their mythology. Just like wheat in Europe or rice in most of East Asia, it was the food without which a… …
3pre-Columbian civilizations — Introduction the aboriginal American Indian (Mesoamerican Indian) cultures that evolved in Meso America (part of Mexico and Central America) and the Andean region (western South America) prior to Spanish exploration and conquest in the 16th …
4Agave americana — Scientific classification Kingdom …
