dried lemon or orange peel
1Orange chicken — Origin Place of origin China (original version) United States (Westernized version) …
2Orange (fruit) — Orange Orange blossoms and oranges on tree …
3Lemon — This article is about the fruit. For other uses, see Lemon (disambiguation). Lemon Scientific classification …
4Mandarin orange — Scientific classification Kingdom: Plantae (unranked): Angiosperms …
5Herbal tea — An herbal tea, tisane, or ptisan is an herbal infusion made from anything other than the leaves of the tea bush ( Camellia sinensis ). EtymologyThe English word tisane originated from the Greek word πτισάνη (ptisanē), a drink made from pearl… …
6Figgy pudding — is a British style pudding resembling something like a white Christmas pudding. The pudding may be baked, steamed in the oven, or boiled.The history of figgy pudding dates back to 17th century England. The ancestor of figgy pudding (and plum… …
7Panettone — (Milanese: panetton classical orthography, panetùn other orthography) is a typical bread of Milan, usually prepared and enjoyed for Christmas and New Year around Italy, and one of the symbols of the city. Maltese nationals are also traditionally… …
8Compote — For Compote, see Compote (disambiguation). Not to be confused with Kompot. A rhubarb and apple compote. Compote (French for mixture ) is a dessert originating from 17th century France made of whole or pieces of fruit in sugar syrup. Whole fruits… …
9List of Italian dishes — These dishes are representative of Italian cuisine.Dishes and recipesAntipasti* Insalata caprese * Insalata russa * Braciole * Bruschetta * Bresaola *Prosciutto e melone *Crostini con condimenti misti *Verdure in pinzimonio *Cocktail di gamberi… …
10Rice pudding — Ris a la mande being served during the traditional Scandinavian Christmas meal, in Denmark Rice pudding is a dish made from rice mixed with water or milk and sometimes other ingredients such as cinnamon and raisins. Different variants are used… …
