dish gravy
1dish gravy — noun : meat juice usually collected on the platter and served as gravy * * * meat juices, as from a roast, served as a gravy without seasoning or thickening. Cf. pan gravy. * * * dish gravy, meat juice in the platter after carving meat …
2dish gravy — meat juices, as from a roast, served as a gravy without seasoning or thickening. Cf. pan gravy. * * * …
3dish gravy — n. meat gravy …
4gravy boat — n. a long, low dish with a handle and a spout for pouring, used to serve gravy, sauce, etc …
5Gravy — For other uses, see Gravy (disambiguation). Gravy can be served in a pitcher or gravy boat …
6gravy boat — noun a dish (often boat shaped) for serving gravy or sauce • Syn: ↑gravy holder, ↑sauceboat, ↑boat • Hypernyms: ↑dish • Hyponyms: ↑argyll, ↑argyle * * * ˈ …
7gravy holder — noun a dish (often boat shaped) for serving gravy or sauce • Syn: ↑gravy boat, ↑sauceboat, ↑boat • Hypernyms: ↑dish • Hyponyms: ↑argyll, ↑argyle …
8dish — I (New American Roget s College Thesaurus) n. plate, saucer, etc.; serving; recipe; (pl.) tableware. See receptacle, food. II (Roget s IV) n. 1. [Plate] Syn. vessel, bowl, platter, saucer, pottery, ceramic; see also china , plate 4 . Kinds of… …
9gravy boat — a small dish, often boat shaped, for serving gravy or sauce. [1890 95] * * * …
10gravy boat — noun dish used to serve gravy …
