decoquere
1CALDARIIS decoquere — apud Luc. Tudensem in Chron. p. 110. Latrones suspendebat, alios igne cremabat, alios caldariis decoquebat, alios vivos comburebat: supplicii genus fuit, quod ita describit, de quodam milite, qui pauperculae feminae vaccam abstulerat, loquens… …
2décoction — [ dekɔksjɔ̃ ] n. f. • XIIIe; bas lat. decoctio, de coquere « cuire » 1 ♦ Action de faire bouillir dans l eau (une substance) pour en extraire les principes solubles. Décoction et infusion. Sauge en décoction. 2 ♦ Liquide ainsi obtenu. ⇒ 1. tisane …
3decotto — decotto1 /de kɔt:o/ agg. [dal lat. decoctus, part. pass. di decoquĕre cuocere bene, cuocere molto e consumarsi, rovinarsi, fallire ]. 1. (ant.) [fatto bollire a lungo in un liquido]. 2. (fig., giorn.) [di azienda, non più capace di operare… …
4Decoct — De*coct , v. t. [imp. & p. p. {Decocted}; p. pr. & vb. n. {Decocting}.] [L. decoctus, p. p. of decoquere to boil down; de + coquere to cook, boil. See {Cook} to decoct.] 1. To prepare by boiling; to digest in hot or boiling water; to extract the… …
5Decocted — Decoct De*coct , v. t. [imp. & p. p. {Decocted}; p. pr. & vb. n. {Decocting}.] [L. decoctus, p. p. of decoquere to boil down; de + coquere to cook, boil. See {Cook} to decoct.] 1. To prepare by boiling; to digest in hot or boiling water; to… …
6Decocting — Decoct De*coct , v. t. [imp. & p. p. {Decocted}; p. pr. & vb. n. {Decocting}.] [L. decoctus, p. p. of decoquere to boil down; de + coquere to cook, boil. See {Cook} to decoct.] 1. To prepare by boiling; to digest in hot or boiling water; to… …
7decoct — transitive verb Etymology: Middle English, from Latin decoctus, past participle of decoquere, from de + coquere to cook more at cook Date: 15th century 1. to extract the flavor of by boiling 2. boil down, concentrate …
8Decoction — is a method of extraction, by boiling, of dissolved chemicals, or herbal or plant material, which may include stems, roots, bark and rhizomes. Decoction involves first mashing, and then boiling in water to extract oils, volatile organic compounds …
9Abkochung — Ein Dekokt (lat. decoquere, decoctum = abkochen), Abkochung oder Absud ist ein wässriger Extrakt, der durch das Kochen von festen Drogen, wie Hölzern, Rinden und Wurzeln (evtl. auch Insektenhüllen) gewonnen wird. Er wird mit heißem oder kaltem… …
10Absud — Ein Dekokt (lat. decoquere, decoctum = abkochen), Abkochung oder Absud ist ein wässriger Extrakt, der durch das Kochen von festen Drogen, wie Hölzern, Rinden und Wurzeln (evtl. auch Insektenhüllen) gewonnen wird. Er wird mit heißem oder kaltem… …
