dairy beef production
91Agriculture in the United Kingdom — A combine harvester in Scotland Agriculture in the United Kingdom uses around 71% of the country s land area and contributes about 0.6% of its gross value added. The UK produces less than 60% of the food it eats and the industry s share of the… …
92Health and Disease — ▪ 2009 Introduction Food and Drug Safety. In 2008 the contamination of infant formula and related dairy products with melamine in China led to widespread health problems in children, including urinary problems and possible renal tube… …
93Vegetarianism — This article is about the deliberate diet for human beings. For types of vegetarian foods, see vegetarian cuisine. For plant based diets in non human animals, see herbivore. Vegetarianism Description A vegetarian diet is derived from plants, with …
94Factory farming — A commercial chicken house raising broiler pullets for meat …
95Livestock — For other uses, see Livestock (disambiguation). Domestic sheep and a cow (heifer) pastured together in South Africa Livestock refers to one or more domesticated animals raised in an agricultural setting to produce commodities such as food, fiber… …
96France — /frans, frahns/; Fr. /frddahonns/, n. 1. Anatole /ann nann tawl /, (Jacques Anatole Thibault), 1844 1924, French novelist and essayist: Nobel prize 1921. 2. a republic in W Europe. 58,470,421; 212,736 sq. mi. (550,985 sq. km). Cap.: Paris. 3.… …
97Global cuisines — See also: Cuisine Hyderabadi Biryani, an Indian meat and rice dish …
98Cuisine of the Midwestern United States — Chicago style deep dish pizza …
99Veganism — Veganism …
100Medieval cuisine — A group of travelers sharing a simple meal of bread and drink; Livre du roi Modus et de la reine Ratio, 14th century. Medieval cuisine includes the foods, eating habits, and cooking methods of various European cultures during the Middle Ages, a… …
