cut-up beef
11beef neck — noun a cut of beef from the neck of the animal • Hypernyms: ↑cut of beef …
12cut*/*/*/ — [kʌt] (past tense and past participle cut) verb [T] I 1) to use a knife or other sharp tool to divide something into pieces, or to remove a piece of something I need a sharp knife to cut the bread with.[/ex] The telephone wires had been cut.[/ex] …
13cut — 1. verb 1) the knife slipped and cut his finger Syn: gash, slash, lacerate, sever, slit, pierce, penetrate, wound, injure; scratch, graze, nick, incise, score; lance 2) cut the pepper into smal …
14cut — 1. verb 1) he cut his finger Syn: gash, slash, lacerate, slit, wound, scratch, graze, nick 2) cut the pepper into small pieces Syn: slice, chop, dice …
15cut of meat — noun a piece of meat that has been cut from an animal carcass • Syn: ↑cut • Hypernyms: ↑meat • Hyponyms: ↑roast, ↑joint, ↑confit, ↑chop, ↑ …
16beef roast — noun cut of beef suitable for roasting • Syn: ↑roast beef • Hypernyms: ↑roast, ↑joint …
17Beef Bourguignon — ( fr. Bœuf bourguignon) is a well known, traditional French recipe. It is essentially a stew prepared with beef braised in red wine (preferably an assertive, full bodied wine such as Burgundy) and beef broth, generally flavoured with garlic,… …
18Beef chow fun — Traditional Chinese 乾炒牛河 Simplified Chinese 干炒牛河 …
19cut — vb Cut, hew, chop, carve, slit, slash mean to penetrate and divide something with a sharp bladed tool or instrument (as a knife, ax, or sword). Cut is by far the most comprehensive term, for it is not only interchangeable with any other word in… …
20cut|ter — «KUHT uhr», noun. 1. a person who cuts: »A garment cutter cuts out pieces of fabric to be made into clothes. 2. a tool or machine for cutting: »The blade of a meat cutter is very sharp. 3. a small, light sleigh, usually pulled by one horse. 4. a… …
