curing chamber

  • 1tobacco — tobaccoless, adj. /teuh bak oh/, n., pl. tobaccos, tobaccoes. 1. any of several plants belonging to the genus Nicotiana, of the nightshade family, esp. one of those species, as N. tabacum, whose leaves are prepared for smoking or chewing or as… …

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  • 2cardamom — /kahr deuh meuhm/, n. 1. the aromatic seed capsules of a tropical Asian plant, Elettaria cardamomum, of the ginger family, used as a spice or condiment and in medicine. 2. the plant itself. 3. a related plant, Amomum compactum, or its seeds, used …

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  • 3вулканизационная камера — — [http://slovarionline.ru/anglo russkiy slovar neftegazovoy promyishlennosti/] Тематики нефтегазовая промышленность EN curing chamber …

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  • 4камера для выдержки образцов цементного раствора — автоклав — [http://slovarionline.ru/anglo russkiy slovar neftegazovoy promyishlennosti/] Тематики нефтегазовая промышленность Синонимы автоклав EN curing chamber …

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  • 5Out of Autoclave Composite Manufacturing — Contents 1 Introduction 2 Vacuum Bag Only (VBO) Prepregs 3 Resin Transfer Molding (RTM) 4 Vacuum Assisted RTM (VARTM) …

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  • 6Ultraviolet — UV redirects here. For other uses, see UV (disambiguation). UVB redirects here. For the mysterious shortwave radio station in Russia, see UVB 76. For other uses, see Ultraviolet (disambiguation). False color image of the Sun s corona as seen in… …

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  • 7Tobacco — For the plant genus, see Nicotiana. For the American electronic musician, see Tobacco (musician). Not to be confused with Tabacco. Part of a series on …

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  • 8Smoking (cooking) — Pork ribs being smoked Smoked beef sandwich …

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  • 9elastomer — elastomeric /i las teuh mer ik/, adj. /i las teuh meuhr/, n. Chem. an elastic substance occurring naturally, as natural rubber, or produced synthetically, as butyl rubber or neoprene. [1935 40; ELAST(IC) + O + Gk méros a part] * * * ▪ chemical… …

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  • 10food preservation — Any method by which food is protected against spoilage by oxidation, bacteria, molds, and microorganisms. Traditional methods include dehydration, smoking, salting, controlled fermentation (including pickling), and candying; certain spices have… …

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