cream cake

  • 61Carrot cake — is a sweet cake with grated carrot mixed into the batter. The carrot softens in the cooking process, and the cake usually has a soft, dense texture. The carrots themselves enhance the flavour, texture and appearance of the cake. Baking and… …

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  • 62Butter cream — or buttercream or mock cream is a type of icing used inside cakes, as a coating, and as decoration. In its simplest form, it is made by creaming butter with powdered sugar, although other fats can be used, such as margarine. Colorings and… …

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  • 63Boston cream pie — Infobox Prepared Food name = Boston Cream Pie caption = Boston cream pie alternate name = country = United States region = Boston, Massachusetts creator = Chef M. Sanzian Parker House Hotel course = Dessert served = Room Temperature or Chilled… …

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  • 64Butterfly cake — A butterfly cake is a classic cake made from a simple fairy cake, also called a cupcake.cite book author=Farrow, Joanna title=Cupcakes publisher=Whitecap Books location=Vancouver year=2005 pages=40 41 isbn=1 55285 626 7] cite book author=Mackley …

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  • 65Fudge cake — A fudge cake is a small chocolate pastry that contains fudge. They are shaped as small round cakes, hence the name. This recipe is also known as Death By Chocolate, if topped with chocolate ice cream and lashings of whipped cream. [… …

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  • 66Is It Really Better Than Sex? Cake — is a cake consisting of yellow cake mix, a moist pineapple center, and whip cream covering the exterior. It is very similar to an upside down cake. This cake is a common dessert cake used at weddings and other parties; serving as no surprise,… …

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  • 67Birthday Cake Interview — The Birthday Cake Interview refers to a famous political interview in Australia that was carried out between interviewer Mike Willesee and Liberal Party Opposition Leader Dr John Hewson shortly before the 1993 federal election. It is remembered… …

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  • 68Frog cake — The Frog cake is a dessert in the shape of a frog s head, composed of sponge cake and cream covered with fondant. It was created by the Balfours bakery in 1922, and soon became a popular treat in South Australia. Originally frog cakes were… …

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  • 69Dobos Cake — ( DOE boesh / doboš/, Hungarian: dobostorta ) is a famous Hungarian cake, invented by and named after a well known Hungarian confectioner, József C. Dobos (1847 1924) in 1884. It is a five layer sponge cake, layered with chocolate buttercream and …

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  • 70Snow cream — Snow cream, also known as Snow (obsolete spelling Snowe), can be one of two distinct desserts. * A cream based dessert with one or more flavouring agents added. * A dessert in which you mix snow and a sweetened dairy based liquid to make a simple …

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