control food

  • 11Food additive — Food additives are substances added to food to preserve flavor or enhance its taste and appearance. Some additives have been used for centuries; for example, preserving food by pickling (with vinegar), salting, as with bacon, preserving sweets or …

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  • 12Food coloring — spreading on a thin water film in the International Space Station. Food coloring is a substance, liquid or powder, that is added to food and/or drink to change its color. Food coloring is used both in commercial food production and in domestic… …

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  • 13Food processing — is the set of methods and techniques used to transform raw ingredients into food or to transform food into other forms for consumption by humans or animals either in the home or by the food processing industry. Food processing typically takes… …

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  • 14Food intolerance — or food sensitivity is a negative reaction to a food that may or may not be related to the immune system or to food poisoning. It can be caused by the absence of specific chemicals or enzymes needed to digest a food substance, or to the body s… …

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  • 15Food fortification — or enrichment is the process of adding micronutrients (essential trace elements and vitamins) to food. It can be purely a commercial choice to provide extra nutrients in a food, or sometimes it is a public health policy which aims to reduce… …

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  • 16Food energy — is the amount of energy obtained from food that is available through cellular respiration. Food energy is expressed in food calories (labeling: EU kcal, U.S. calories) or kilojoules (kJ). Food calories, or the calorie units used often in… …

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  • 17Food not Bombs — Saltar a navegación, búsqueda Logo de Food not Bombs Food Not Bombs (Comida, no bombas) es una red de colectivos independientes, que sirven gratuitamente comida vegana y vegetariana a otras personas y que están ubicados en varias partes alrededor …

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  • 18Control system security — is the prevention of intentional or unintentional interference with the proper operation of industrial automation and control systems. These control systems manage essential services including electricity, petroleum production, water,… …

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  • 19Food & Function —   Titre abrégé Food Funct. Discipline Chimie Langue …

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  • 20Food Chemistry —   Titre abrégé Food Chem. Discipline Chimie Langue …

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