condimentum
91Jahr — 1. Ale neinj Jôr î (zwî) Wînjjôr. (Siebenbürg. sächs.) – Schuster, 59. 2. Ale sâf Jôr î Gôfjôr. – Schuster, 58. 3. All Joar n Jöhr un to n Harwst noch n Spoatling. (Pommern.) Alle Jahre ein Kind und im Herbst noch einen Spätling. Von fruchtbaren… …
92Sparen — 1. Auf Sparen folgt Haben. – Simrock, 9633; Sailer, 278. Engl.: Of saving comes having. 2. Besser gespart, als übel verwandt. Engl.: Better spared than ill spent. (Bohn II, 133.) 3. Das Sparen ist zu spät, wenn s auf die Neige geht. – Lohrengel,… …
93hunger is the best sauce — Cf. CICERO De Finibus II. xxviii. cibi condimentum essefamem, hunger is the spice of food; early 15th cent. Fr. n’est sauce qui vaille fain, there is no sauce worth so much as hunger. 1530 A. BARCLAY Eclogues (EETS) II. 743 Make hunger thy sause… …
94condiment — ► NOUN ▪ a seasoning or relish for food, such as salt or mustard. ORIGIN Latin condimentum, from condire to pickle …
95condiment — [kän′də mənt] n. [ME & OFr < L condimentum < condire, to pickle, var. of condere, to put together < com , together + dere, to put, DO1] a seasoning or relish for food, as pepper, mustard, sauces, etc …
96condiment — n. a seasoning or relish for food. Etymology: ME f. L condimentum f. condire pickle …
97con|di|ment — «KON duh muhnt», noun. something used to give flavor and relish to food, such as pepper, mustard, or spices. ╂[< Latin condīmentum a spice < condīre to pickle or preserve] …
