chutneys
1chutneys — n. spicy East Indian sauce or relish (contains a combination of raisins, fruits, dates and onions) …
2Chutney — Chutneys. Chutney de tomate …
3Chutney — This article is about the condiment. For the music native to Trinidad and Tobago, see Chutney music. Chutney Origin Alternative name(s) Chatni …
4Chutney — Verschiedene Chutneys Ein Chutney (anglisierende Transkription von Hindi चटनी, caṭnī, Chatni) ist eine würzige, häufig süß saure, mitunter auch nur scharf pikante Sauce der indischen Küche mit musartiger Konsisten …
5Chutney — Assortiment de chutneys Chutney à la noix de coco …
6Mango Chutney — Ein Chutney (anglisierende Transkription von Hindi: चटनी, caṭnī, Chatni) ist eine würzige, häufig süß saure, mitunter auch nur scharf pikante Sauce der indischen Küche mit musartiger Konsistenz. Es gibt auch Variationen mit Frucht oder… …
7chutney — /chut nee/, n. a sauce or relish of East Indian origin, often compounded of both sweet and sour ingredients, as fruits and herbs, with spices and other seasoning. Also, chutnee. [1805 15; < Hindi chatni] * * * ▪ food relish that accompanies …
8Bhelpuri — (Hindi भेलपूरी, Marathi भेळ) is a type of chaat or small plates of savory snacks, synonymous with the beaches of Mumbai (Bombay), such as Chowpatty. Bhelpuri is available all across India, and may be known by different names Bhelpuri in Mumbai,… …
9Fruit preserves — Jam redirects here. For other uses, see Jam (disambiguation). Five varieties of fruit preserves (clockwise from top): apple, quince, plum, squash, orange (in the center) Fruit preserves are preparations of fruits and sugar, often canned or sealed …
10Culture of Andhra Pradesh — state in India has many aspects to it. Contents 1 Cuisine 2 Dance 3 Festivals 4 Literature 5 …
