chicken broth)
61Hawaiian cuisine — Men cooking pork in imu, the Hawaiian earth oven. This ancient practice of cooking continues to this day …
62Montenegrin cuisine — Part of a series on the Culture of Montenegro …
63Wonton — Chinese|pic=Wonton 1.jpg|picc t=1. (Mandarin) 2. (Cantonese only) 3. s=1. (Mandarin) 2. (Cantonese only) 3. j=1. wan4 tan1 2. wan4 tan1 3. caau1 sau2 p=1. húntun 2. yúntūn 3. chāoshǒu i=IPA|/wɐn11 tʰɐn55/ l=1. Irregularly shaped dumpling 2. cloud …
64Matzah ball — For the party, see Matzo Ball. Matzah balls in a bowl of soup Matzah balls (Yiddish: קניידלעך kneydlekh pl., singular קניידל …
65Chupe — de Camarones Chupe is a generic term used in South America to a variety of stew generally made with chicken, red meat, lamb or beef tripe and other offal, or with fish, shrimp, crayfish or shellfish such as loco, and vegetables, potatoes or yuca …
66Czech cuisine — Vepřo knedlo zelo (Roast pork with dumplings and sauerkraut) …
67Eintopf — (German, lit.: one pot ) is a traditional type of German stew which can consist of a great number of different ingredients. Technically, the term refers to a way of cooking all ingredients in one pot, not to any specific recipe. Many different… …
68List of Palestinian dishes — The following is a list of Palestinian dishes. For the cuisine, see Palestinian cuisine. Main dishes by regionGalilee*Kibbee balls Minced meat in bulgur crust, fried into ball shapes * Kibbee bi siniyyeh Oven baked kibbee * Kibbeh nayyeh Raw meat …
69Luau — For the towns in Angola, see Luau (Angola) . A luau (in Hawaiian, lū‘au ) is a Hawaiian feast. Small Balls may feature food, such as poi, kalua pig, poke, lomi salmon, opihi, haupia, and beer; and entertainment, such as Hawaiian music and hula.… …
70Cellophane noodles — Dried cellophane noodles Chinese name Traditional Chinese 1. 粉絲 2. 冬粉 3. 細粉 4. 線粉 …
