chicken broth)
31Dumpling — Dumplings redirects here. For the film, see Dumplings (film). Georgian khinkali …
32Burmese cuisine — An outdoor cafe in Yangon Burmese cuisine includes a rich collection of dishes and meals found in various regions of the country, which is also known as Myanmar. Owing to the geographic location of Myanmar, Burmese cuisine has been influenced… …
33American Chinese cuisine — This article is part of the series …
34Steamboat (food) — Steamboats refer to a variety of dishes eaten throughout East Asia, where ingredients are cooked in a simmering pot of broth at the table, usually communally, similar to a fondue. Typical steamboat ingredients include thinly sliced meat, leafy… …
35Nihari — with garnish in Pakistan Origin Region or state Indian subcontinent Dish details C …
36Tom kha gai — ( th. ต้มข่าไก่, IPA2|tôm kʰà: kàj), literally translates to boiled galangal chicken. It is a spicy hot sweet soup in Thai Cuisine made with coconut milk, lemon grass and chicken. The fried chillies add a smoky flavor as well as texture, color… …
37Avgolemono — terbiye.It is the typical sauce used on warm dolma and many vegetables, especially artichokes. It is part of some specific stew like dishes such as the Greek pork with celery and the Turkish yuvarlak , added just before serving to thicken and… …
38Kalguksu — Korean name Hangul 칼국수 …
39Neapolitan cuisine — This article is part of the series …
40List of recipes — Recipes by categoryAlbanian cuisine:Albanian vegetable pie: article, :Baked lamb and yogurt: :Baked leeks: :Bean Jahni soup: :Elli s veal or chicken with walnuts :Fërgesë of Tirana with peppers: :Fërgesë of Tirana with veal: :Fried meatballs:… …
