chargrilled

  • 11Eat'n Park — Infobox Company company name = Eat n Park Hospitality Group company company type = Private company slogan = foundation = 1949 location = Homestead, Pennsylvania key people = James S. Broadhurst, Chairman and CEO| and Melissa Collazo num employees …

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  • 12CYP1A2 — Saltar a navegación, búsqueda CYP1A2 Identificadores Símbolo CYP1A2 Símbolos alt. CP12; P3 450; P450(PA) HUGO 2596 OMIM …

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  • 13duet — 1. noun a) A musical composition in two parts, each performed by a single voice (singer, instrument or univoce ensemble). The fare is Caribbean with an Asian touch mdash; millefeuille of sun dried tomato, Paris mushrooms and chargrilled local… …

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  • 14McCoy's (crisp) — A packet of Salt Malt Vinegar McCoy s crisps on a plate A pile of McCoy s crisp …

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  • 15molecular mixology — n. The application of the principles of molecular chemistry to the mixing of alcoholic drinks. molecular mixologist n. Example Citations: At David Burke s Primehouse, a weeks old steakhouse in Chicago, the house vodka martini is garnished with a… …

    New words

  • 16chargrill — char|grill [ tʃar,grıl ] verb intransitive or transitive to cook food such as meat or fish very quickly over strong heat ╾ char|grilled adjective: a chargrilled steak …

    Usage of the words and phrases in modern English

  • 17char-grilled — also chargrilled ADJ: usu ADJ n Char grilled meat or fish has been cooked so that it burns slightly and turns black. [BRIT] (in AM, usually use charbroiled) …

    English dictionary

  • 18chargrill — verb [usu. as adjective chargrilled] grill (food, typically meat or fish) quickly at a very high heat …

    English new terms dictionary

  • 19chargrill — /ˈtʃagrɪl/ (say chahgril) verb (t) to grill (food) over charcoal. –chargrilled, adjective …

  • 20sheftalia — /ʃɛfˈtaliə/ (say shef tahleeuh) noun (in Cyprian cooking) a dish consisting of skinless sausages made of minced and seasoned meat, usually a mixture of pork and lamb, wrapped in caul fat from a pig, the sausages being chargrilled, often on… …