chaîne des rôtisseurs
31Dirk Schröer — (* 7. Oktober 1975 in Stuttgart) ist ein deutscher Koch. Inhaltsverzeichnis 1 Leben 2 Mitgliedschaften 3 Auszeichnungen 4 Weblinks …
32Andreas Krolik — (* 8. Juli 1974 in Erdeborn) ist ein deutscher Koch. Inhaltsverzeichnis 1 Werdegang 2 Mitgliedschaften 3 Auszeichnungen 4 Einzelnachweise …
33Claudio Urru — (* 14. Dezember 1971 in Esslingen am Neckar) ist ein deutscher Koch. Inhaltsverzeichnis 1 Werdegang 2 Auszeichnungen 3 Veröffentlichungen 4 …
34Prince Bertil, Duke of Halland — Prince Bertil of Sweden ( Bertil Gustaf Oskar Carl Eugén , February 28, 1912 ndash; January 5, 1997), Duke of Halland, was the third son of King Gustaf VI Adolf of Sweden and his first wife, Princess Margaret of Connaught. The prince was granted… …
35Teresita Román de Zurek — is a Colombian writer and chef. She was born in Cartagena, Colombia on December 29, 1925.WorkColombian Red CrossTeresita Román began working at the Colombian Red Cross in the Department of Bolivar in the mid 1960 s. She founded the association of …
36Michael Allemeier — CCC Born 1967 (1967) Johannesburg, South Africa Cooking style Cuisine de Terroir Cuisine of Canada Education …
37Beyti (Istanbul) — Beyti is a roasted meat restaurant in Istanbul, Turkey. It was founded in 1945 in Küçükçekmece and has been situated since 1983 in its original designed building complex in Florya.cite journal |url=http://www.thy.com/en… …
38Andrew Cappuccino — Dr. Andrew Cappuccino is the orthopedic surgeon who treated Buffalo Bills tight end Kevin Everett for his cervical spine injury. Cappuccino s use of induced hypothermia garnered national headlines for the technique. cite web… …
39Paul Klink — is an American businessman and author known in the state of Hawaii for having authored the words Live Aloha [ [http://the.honoluluadvertiser.com/article/2005/Jul/03/ln/ln16p.html Stickers to teach Iraqis ] Posted on: Sunday, July 3, 2005 By Mike… …
40Jaume Fàbrega — (Vilavenut, Cataluña, España, 1948) es un historiador, periodista, crítico de arte y consultor gastronómico, es profesor de Gastronomía en la Escuela de Turismo y Dirección Hotelera de la Universidad Autónoma de Barcelona. Ha sido director de Pèl …
