casserole dish
101Afghan cuisine — A table setting of Afghan food in Kabul Afghan cuisine is largely based upon the nation s chief crops: cereals like wheat, maize, barley and rice. Accompanying these staples are dairy products (yogurt and whey), various nuts, and native… …
102Hummus — This article is about the food. For the band, see Humus (band). For the organic matter in soil, see Humus. Hummus Hummus wi …
103Gratin — Avocado gratin Gratin (pronounced: [gʁa.tɛ̃]) is a widespread culinary technique in food preparation in which an ingredient is topped with a browned crust, often using breadcrumbs, grated cheese, egg and/or butter …
104Top Chef (season 3) — Top Chef: Miami Judges Ted Allen and Gail Simmons (center left), hosts Padma Lakshmi and Tom Colicchio (center right), along with the chefs participating in Top Chef s third season Winner Hung Huynh Original run June 13, 2007 …
105Greek cuisine — Classic Greek salad Traditional Greek …
106Portuguese cuisine — Traditional dry bacalhau (Portuguese for codfish). Portuguese cuisine is characterised by rich, filling and full flavored dishes and is closely related to Mediterranean cuisine. The influence of Portugal s former colonial possessions is also… …
107Arab cuisine — is defined as the various regional cuisines spanning the Arab World, from Morocco and Tunisia to Saudi Arabia, and incorporating Levantine, Egyptian . Contents 1 History 2 Culture 3 Structure of meals …
108Egyptian cuisine — Life in Egypt Culture Cuisine …
109Hungarian cuisine — Served Gulyás soup Hungarian or Magyar cuisine is the cuisine characteristic of the nation of Hungary and its primary ethnic group, the Magyars. Traditional Hungarian dishes are primarily based on meats, seasonal vegetables, fruits, fresh bread,… …
110Cottage pie — An example of cottage pie, made with minced beef Cottage pie or shepherd s pie is a meat pie with a crust of mashed potato.[1][2] …
