cashew apple
61Rice baijiu — (Chinese: 米白酒; pinyin: mǐbáijiǔ), also known as rice fragrance baijiu (米香型白酒), is a variety of distilled beverage popular in China. Unlike other kinds of baijiu, it is distilled mainly from rice rather than from sorghum …
62Huangjiu — Yellow wine redirects here. For the French wine made in the Jura region, see Vin jaune. Huangjiu A glass of Shaoxing wine, a variety of huangjiu Traditional Chines …
63Charanda — is an alcoholic liquor derived from sugar cane, similar to rum. Typically the drink is associated with the state of Michoacan in Mexico, in particular the Tarascan populated areas in the vicinity of Uruapan. The flavor is a buttery sweet, similar …
64Beer cocktail — A shot glass containing Midori was dropped into a glass of shandy, making a fairly potent beer cocktail. A beer cocktail is a cocktail that is made by mixing beer with a distilled beverage. In this type of cocktail, the primary ingredient is beer …
65Cocktail garnish — A lime peel twist for a garnish adds an elegant touch to this Martini See also: Category:Cocktail garnishes Cocktail garnishes are decorative ornaments that add character or style to a mixed drink, most notably to cocktails. A large variety of… …
66Wine cocktail — A wine cocktail is a mixed drink, similar to a true cocktail. It is made predominantly with wine (including Champagne and Prosecco), into which distilled alcohol or other drink mixer is combined. The distinction between a wine cocktail and a… …
67Choujiu — Chinese 稠酒 Transcriptions …
68Mijiu — A bottle of Taiwanese cooking mijiu Mijiu (Chinese: 米酒; pinyin: mǐjiǔ; Wade–Giles: mi chiu; literally rice wine ) is a variety of Chinese wine made from rice. As a fermented beverage, it is categorized as a form of …
69Hangover — For other uses, see Hangover (disambiguation) Hangover Classification and external resources The Hangover (portrait of Suzanne Valadon, by Toulouse Lautrec) …
70Rum — This article is about the beverage. For other uses, see Rum (disambiguation). Rum display in a liquor store …
