casein glue

  • 21Adhesive — Glue redirects here. For other uses, see Glue (disambiguation). For the band, see Adhesive (band). Nitrocellulose adhesive outside a tube An adhesive, or glue, is a mixture in a liquid or semi liquid state that adheres or bonds items together.… …

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  • 22De Havilland Mosquito — Infobox Aircraft name= DH.98 Mosquito type=Fast bomber, fighter bomber, and night fighter manufacturer=de Havilland Aircraft Company caption= Mosquito B Mark IV Series 2, DK338 , in flight after completion c. 1942. IWM Collection designer=Ronald… …

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  • 23Elmer's Products, Inc. — Elmer s Products, Inc. is the manufacturer of Elmer s Glue All and other crafts and home repair products, including Krazy Glue, Ross Glue, ProBond adhesives, and X Acto craft knives. It has its headquarters in Columbus, Ohio.Elmer s Glue All was… …

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  • 24art conservation and restoration — Maintenance and preservation of works of art, their protection from future damage, deterioration, or neglect, and the repair or renovation of works that have deteriorated or been damaged. Research in art history has relied heavily on 20th and… …

    Universalium

  • 25Martin Pierce — is a furniture and hardware designer [1] born in Worcester, England, and now residing in Los Angeles, California. He has lived in Los Angeles since 1980 and has over this period developed several unique styles of furniture, which include his… …

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  • 26Gluten — Glu ten, n. [L., glue: cf. F. gluten. See {Glue}.] (Chem.) The viscid, tenacious substance which gives adhesiveness to dough. [1913 Webster] Note: Gluten is a complex and variable mixture of glutin or gliadin, vegetable fibrin, vegetable casein,… …

    The Collaborative International Dictionary of English

  • 27Gluten bread — Gluten Glu ten, n. [L., glue: cf. F. gluten. See {Glue}.] (Chem.) The viscid, tenacious substance which gives adhesiveness to dough. [1913 Webster] Note: Gluten is a complex and variable mixture of glutin or gliadin, vegetable fibrin, vegetable… …

    The Collaborative International Dictionary of English

  • 28Gluten fibrin — Gluten Glu ten, n. [L., glue: cf. F. gluten. See {Glue}.] (Chem.) The viscid, tenacious substance which gives adhesiveness to dough. [1913 Webster] Note: Gluten is a complex and variable mixture of glutin or gliadin, vegetable fibrin, vegetable… …

    The Collaborative International Dictionary of English

  • 29Earthen plaster — is a blend of clay, fine aggregate, and fiber. Other common additives include pigments, lime, casein, animal dung, and linseed oil. Earthen plaster is usually applied to masonry, cob, or straw bale interiors or exteriors as a wall finish. It… …

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  • 30Gluten — A protein found in wheat or related grains and many foods that we eat. Gluten can be found in a large variety of foods including soups, salad dressings, processed foods and natural flavorings. Unidentified starch, binders and fillers in… …

    Medical dictionary