carbonate of lime
51Allan, Bridge Of — ALLAN, BRIDGE OF, a village, in the parishes of Lecropt and Logie, county of Stirling, 4 miles (N.) from Stirling; containing 561 inhabitants. This village, which is pleasantly situated on the banks of the river Allan, formerly consisted only… …
52Acetic fermentation — Fermentation Fer men*ta tion (f[ e]r m[e^]n*t[=a] sh[u^]n), n. [Cf. F. fermentation.] 1. The process of undergoing an effervescent change, as by the action of yeast; in a wider sense (Physiol. Chem.), the transformation of an organic substance… …
53Acetous fermentation — Fermentation Fer men*ta tion (f[ e]r m[e^]n*t[=a] sh[u^]n), n. [Cf. F. fermentation.] 1. The process of undergoing an effervescent change, as by the action of yeast; in a wider sense (Physiol. Chem.), the transformation of an organic substance… …
54Alcoholic fermentation — Fermentation Fer men*ta tion (f[ e]r m[e^]n*t[=a] sh[u^]n), n. [Cf. F. fermentation.] 1. The process of undergoing an effervescent change, as by the action of yeast; in a wider sense (Physiol. Chem.), the transformation of an organic substance… …
55American laurel — Mountain Moun tain (moun t[i^]n), a. 1. Of or pertaining to a mountain or mountains; growing or living on a mountain; found on or peculiar to mountains; among mountains; as, a mountain torrent; mountain pines; mountain goats; mountain air;… …
56Ammoniacal fermentation — Fermentation Fer men*ta tion (f[ e]r m[e^]n*t[=a] sh[u^]n), n. [Cf. F. fermentation.] 1. The process of undergoing an effervescent change, as by the action of yeast; in a wider sense (Physiol. Chem.), the transformation of an organic substance… …
57Arnica montana — Mountain Moun tain (moun t[i^]n), a. 1. Of or pertaining to a mountain or mountains; growing or living on a mountain; found on or peculiar to mountains; among mountains; as, a mountain torrent; mountain pines; mountain goats; mountain air;… …
58Bacillus subtilis — Fermentation Fer men*ta tion (f[ e]r m[e^]n*t[=a] sh[u^]n), n. [Cf. F. fermentation.] 1. The process of undergoing an effervescent change, as by the action of yeast; in a wider sense (Physiol. Chem.), the transformation of an organic substance… …
59Bacterium lactis — Fermentation Fer men*ta tion (f[ e]r m[e^]n*t[=a] sh[u^]n), n. [Cf. F. fermentation.] 1. The process of undergoing an effervescent change, as by the action of yeast; in a wider sense (Physiol. Chem.), the transformation of an organic substance… …
60Bauhinia variegata — Mountain Moun tain (moun t[i^]n), a. 1. Of or pertaining to a mountain or mountains; growing or living on a mountain; found on or peculiar to mountains; among mountains; as, a mountain torrent; mountain pines; mountain goats; mountain air;… …