breads
111Flatbread — A flatbread is a simple bread made from flattened dough. Many flatbreads are unleavened mdash;made without yeast or sourdough culture. They can range from one millimeter to a few centimeters thick.Flatbread was already known in Ancient Egypt and… …
112Melonpan — Typical Japanese melonpan Homemade melon buns …
113Maple Leaf Foods — Maple Leaf Foods, Inc. Type Public Traded as TSX: MFI …
114Oriya cuisine — This article is part of the series …
115Cuban bread — is used to make Cuban sandwiches (both above) Cuban bread is a fairly simple white bread, similar to French bread and Italian bread, but has a slightly different baking method and ingredient list (in particular, it generally includes a small… …
116Uttapam — Origin Place of origin   …
117Italian cuisine — This article is part of the series …
118Butterbrot — The German word Butterbrot (literally: butterbread = bread with butter) describes a slice of bread topped with butter. The words in the different dialects for it vary from Butterstulle , Stulle , Schnitte , buterbrodas , Bütterken to Bemme or… …
119Stoudt's Brewery — Infobox Brewery name = Stoudt s Brewery caption = location = Adamstown, Pennsylvania United States owner = Stoudt s Brewing Company opened = 1987 production = active beers = brewbox beer|name=Pils|style=Pilsener brewbox beer|name=Gold Lager|style …
120Cockle bread — was a bread baked by English women in the seventeenth century which was supposed to act as a love charm or aphrodisiac. The dough was kneaded and pressed against the woman s vulva and then baked. This bread was then given to the object of the… …
