breaded
81Cuttlefish — Sepia latimanus, East Timor Scientific classification …
82French fries — pommes redirects here. For similar terms, see Poms. French fries A dish of French fries Origin Alternative name(s) Belgian fries, chips, hot chips, fries, French fried potatoes, steak fries, wedges, potato wedges, frites …
83Kagoshima, Kagoshima — Infobox City Japan Name= Kagoshima JapaneseName= 鹿児島市 Map Region= Kyūshū Prefecture= Kagoshima Prefecture District= Area km2= 546.96 PopDate= 2005 Population= 605,650 Density km2= 1108 Coords= LatitudeDegrees= 31 LatitudeMinutes= 36… …
84Max and Moritz — For the rockets launched in 1934 by Wernher von Braun, see Aggregate series (A2). Max and Moritz. Max and Moritz (A Story of Seven Boyish Pranks) (original: Max und Moritz Eine Bubengeschichte in sieben Streichen) is a German language illustrated …
85Submarine sandwich — A Submarine sandwich. Origin Alternative name(s) Multiple Place of origin Uni …
86Soul food — is an American cuisine, a selection of foods, and is the traditional cuisine of African Americans of the Southern United States and of black communities beyond. In the mid 1960s, soul was a common adjective used to describe black culture, and… …
87Swedish cuisine — Swedish meatballs with cream sauce, mashed potatoes, pickled gherkin and lingonberry jam Due to Sweden s large north south extent there have always been regional differences in Swedish cuisine. Historically, in the far North, meats such as… …
88Sweetbread — Not to be confused with Sweetmeat. Sweetbreads on mushroom risotto. Sweetbreads or ris are culinary names for the thymus (throat, gullet, or neck sweetbread) or the pancreas (heart, stomach, or belly sweetbread) especially of the calf (ris de… …
89Uruguay — For other uses, see Uruguay (disambiguation). Oriental Republic of Uruguay República Oriental del Uruguay …
90Veal — is the meat of young cattle (calves), as opposed to meat from older cattle. Though veal can be produced from a calf of either sex and any breed, most veal comes from male calves of dairy cattle breeds. [1] Contents 1 Types 2 Culinary uses …
