baklava
21baklava — n. sweet Middle Eastern dessert …
22baklava — (BAHK lah vah) [Turkish] An intensely sweet Turkish pastry consisting of layers of phyllo, butter, and ground nuts; after baking it is drenched in honey or sugar syrup …
23baklava — [ bα:kləvə, bak ] noun a Middle Eastern dessert made of filo pastry filled with chopped nuts and soaked in honey. Origin from Turk …
24baklava — ba·kla·va …
25baklava — ba•kla•va [[t]ˈbɑ kləˌvɑ, ˌbɑ kləˈvɑ[/t]] n. coo a Greek and Middle Eastern pastry made of many layers of paper thin dough with a filling of ground nuts, baked and drenched in honey • Etymology: 1815–25; < Turkish …
26baklava — /ˈbækləvə/ (say bakluhvuh), /ˈba / (say bah ) noun a Middle Eastern dessert made from filo pastry layered with chopped walnuts, and soaked in a honey and sugar syrup. {Turkish} …
27bakláva — e ž (ȃ) orientalsko orehovo pecivo, polito z medom ali s sladkorjem …
28baklava — n. Middle Eastern pastry filled with nuts and honey …
29baklava — ba|kla|va sb., en, er, erne (mellemøstligt sødt bagværk) …
30Baklava — Bạ|k|la|va, die; , s oder das; s, s <türkisch> (ein Strudelgebäck) …