baking time
51Icelandic cuisine — A fisherman s hut in Reykjavík in 1835 with fish hung outside for drying. Wind dried fish remains popular in Iceland Important parts of Icelandic cuisine are lamb, dairy, and fish, due to Iceland s proximity to the ocean. Popular foods in Iceland …
52Nabisco — s logo Type Subsidiary of Kraft Foods Industry Food processing Founded East …
53Trans fat — Types of fats in food Unsaturated fat Monounsaturated fat Polyunsaturated fat Trans fat Cis fat Omega fatty acids: ω−3 ω−6 ω−9 Saturated fat Interesterified fat See also Fatty acid …
54Judaism — /jooh dee iz euhm, day , deuh /, n. 1. the monotheistic religion of the Jews, having its ethical, ceremonial, and legal foundation in the precepts of the Old Testament and in the teachings and commentaries of the rabbis as found chiefly in the… …
55Matzo — Hand baked shmurah matzo Machine made matzo Matzo o …
56Emily Dickinson — From the daguerreotype taken at Mount Holyoke, December 1846 or early 1847. The only authenticated portrait of Emily Dickinson later than childh …
57Cooking — This article is about the preparation of food by heating. For food preparation generally, see Food preparation. Modern fruit salad and a Russian cigarette pastry stuffed with cottage cheese Cooking is the process of preparing food by use of heat …
58Chocolate chip cookie — Home made chocolate chip cookies Origin …
591939 New York World's Fair — 1939 World s Fair redirects here. The term can also refer to the Golden Gate International Exposition, which was held in San Francisco/Oakland at the same time as the New York fair. Trylon, Perisphere and Helicline photo by Sam Gottscho The… …
60Clotted cream — A tub of clotted cream, showing top crust. Origin Alternative name(s) Clouted cream, Devonshire cream Place of origin …
