bakers’ yeast
61Pan — Para otros usos de este término, véase Pan (desambiguación). Pan blanco (pan de harina de trigo) con su corte exterior car …
62Historia del pan — El pan es un alimento básico que ha estado ligado a las clases más humildes. (Ilustración de Giovanni Giacometti). La …
63Business and Industry Review — ▪ 1999 Introduction Overview Annual Average Rates of Growth of Manufacturing Output, 1980 97, Table Pattern of Output, 1994 97, Table Index Numbers of Production, Employment, and Productivity in Manufacturing Industries, Table (For Annual… …
64Bread — For other uses, see Bread (disambiguation). Various leavened breads …
65Baguette — A baguette (pronEng|bəˈɡɛt) is a variety of bread distinguishable by its length, very crispy crust, and slits cut into it to enable proper expansion. The standard girth of a baguette is approximately 5 or 6 cm, but the bread itself can be up to a …
66Hot cross bun — This article is about the food. For the nursery rhyme, see Hot Cross Buns. Hot cross buns A hot cross bun, or cross bun,[1] is a sweet, yeast leavened, spiced bun made with currants or raisins, often with …
67Kringle — is a pastry developed in Scandinavia although some claim its roots are in Germany.In Danish and Norwegian the word is kringle , plural kringler ; Swedish: kringla , plural kringlor ; Icelandic: kringla , plural kringlur ; Finnish: rinkeli . The… …
68Challah — sprinkled with sesame seeds Challah (also ḥallah plural: challot/ḥalloth/khallos) (Hebrew: חלה) also [1] khale (eastern Yiddish),(German and western Yiddish), berches (Swabian), barkis ( …
69Ciabatta — A sliced Ciabatta Ciabatta (Italian pronunciation: [tʃaˈba:ta], literally slipper bread ) is an Italian white bread made with wheat flour and yeast. The loaf is somewhat elongated, broad and flattish. There are many variations of ciabatta.… …
70Agriculture and Food Supplies — ▪ 2007 Introduction Bird flu reached Europe and Africa, and concerns over BSE continued to disrupt trade in beef. An international vault for seeds was under construction on an Arctic island. Stocks of important food fish species were reported… …
