au cacao
91cacao — ca•ca•o [[t]kəˈkɑ oʊ, ˈkeɪ oʊ[/t]] n. pl. ca•os 1) pln a small tropical American evergreen tree, Theobroma cacao, cultivated for its seeds, the source of cocoa and chocolate 2) pln Also, cocoa the fruit or seeds of this tree. • Etymology:… …
92cacao bean — caca′o or cocoa bean n. pln a seed of the cacao tree • Etymology: 1830–40 …
93cacao — /kəˈkeɪoʊ / (say kuh kayoh), / ˈkaoʊ/ (say kahoh) noun (plural cacaos) 1. a small evergreen tree, Theobroma cacao, of the family Sterculiaceae, native to tropical America, cultivated for its seeds, the source of cocoa, chocolate, etc. 2. the… …
94cacao butter — какао масло cocoa butter какао масло, масло какао expressed cacao butter прессовое какао масло …
95cacao — n. (pl. os) 1 a seed pod from which cocoa and chocolate are made. 2 a small widely cultivated evergreen tree, Theobroma cacao, bearing these. Etymology: Sp. f. Nahuatl cacauatl (uatl tree) …
96cacao nib — noun or cocoa nib : a piece of a cacao bean that has been roasted, dried, dehusked, and degermed usually used in plural …
97Theobroma cacao — «Cacao» redirige aquí. Para el barrio de Quebradilla en Puerto Rico, véase Cacao (Quebradillas, Puerto Rico).   Cacao …
98Grain de cacao — Cacao Pour les articles homonymes, voir Cacao (homonymie). Le cacao (du nahuatl cacahuatl qui désigne les fèves du cacaoyer[1]) est la poudre obtenue après torréfaction et broyage de l amande des fèves de cacao fermentées produites par le… …
99Theobroma Cacao — cacao ca*ca o, n. [Sp., fr. Mex. kakahuatl. Cf. {Cocoa}, {Chocolate}] (Bot.) A small evergreen tree ({Theobroma Cacao}) of South America and the West Indies. Its fruit contains an edible pulp, inclosing seeds about the size of an almond, from… …
100cacao butter — variant of cocoa butter …
