ate their meat raw

  • 1Raw feeding — is the practice of feeding domestic dogs and cats a diet primarily of uncooked meat, edible bones, and organs.Supporters of raw feeding believe that the natural diet an animal in the wild has evolved to consume is what it is most adapted to. [… …

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  • 2Raw foodism — Articleissues|cleanup=September 2008|refimprove=March 2008| self published = September 2008Raw foodism (or rawism) is a lifestyle promoting the consumption of un cooked, un processed, and often organic foods as a large percentage of the diet. If… …

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  • 3Meat — For other uses, see Meat (disambiguation). Varieties of meat Meat is animal flesh that is used as food.[1] Most often, this means the skeletal muscle and associated fat and other tissues, but …

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  • 4Dog meat — This article is about human consumption of dog flesh and parts. For meat eaten by dogs themselves, see Dog food. Dogmeat redirects here. For the character in the Fallout series of video games, see Fallout 3. Dog meat on sale at the Kyungdong… …

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  • 5Horse meat — is the culinary name for meat cut from a horse. It is slightly sweet, tender, low in fat, and high in protein. [ [http://www.vianderichelieu.com/en/cheval/content.htm Viande Richelieu] page title: Clarifying the notion of horsemeat covers… …

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  • 6Red meat — For other uses, see Red meat (disambiguation). Red meat in traditional culinary terminology is meat which is red when raw and not white when cooked. In the nutritional sciences, red meat includes all mammal meat. Red meat includes the meat of… …

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  • 7Kunming — 昆明   Prefecture level city   昆明市 Clockwise from top: Kunming s Skyli …

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  • 8Ancient Israelite cuisine — refers to the food eaten by the ancient Israelites during a period of over a thousand years, from the beginning of the Israelite presence in the Land of Israel at the beginning of the Iron Age until the Roman period. The dietary staples were… …

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  • 9Beef — For other uses, see Beef (disambiguation). An uncooked rib roast …

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  • 10Charles Domery — (c. 1778 – after 1800), also known as Charles Domerz, was a Polish soldier, noted for his unusually large appetite. Serving in the Prussian Army against France during the War of the First Coalition, he found that the rations of the… …

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