as thick as peas
51Norwegian cuisine — Part of a series on Norwegians Culture Arc …
52Columbia Plateau (ecoregion) — This article is about the ecoregion designated by the United States Environmental Protection Agency. For the associated geographical feature, see Columbia River Plateau. Columbia Plateau Ice Age floods cut coulees into the basalt of the channeled …
53Global cuisines — See also: Cuisine Hyderabadi Biryani, an Indian meat and rice dish …
54Doner kebab — Döner kebap Doner meat being sliced from a rotating spit. Note the iron heating plate behind the spit, which is used to cook the meat Origin Place of origin Turkey Region or s …
55Dosa — For the term as used in Ayurveda, see Dosha. Dosa /Dosai Dosa Origin Alternative name(s) Dosa, Dosay, Dose, Dosai, Dhosha, Thosai, Tosai,Chakuli …
56Sadya — (Malayalam: സദ്യ) means banquet in Malayalam (the language spoken in Kerala, India).A Sadya is a big feast associated with a special occasion, such as a marriage, birthday, childbirth etc. A Sadya is traditionally a vegetarian meal served on a… …
57Cuisine of Karnataka — This article is part of the series …
58Sindhi cuisine — refers to the cuisine of the Sindhi people. The daily food in most Sindhi households consists of wheat based flat bread (phulka) and rice accompanied by two dishes, one gravy and one dry. Snacks * Kutti (Mashed Roti [Bread] with sugar and butter) …
59Hungarian cuisine — Served Gulyás soup Hungarian or Magyar cuisine is the cuisine characteristic of the nation of Hungary and its primary ethnic group, the Magyars. Traditional Hungarian dishes are primarily based on meats, seasonal vegetables, fruits, fresh bread,… …
60List of Italian dishes — These dishes are representative of Italian cuisine.Dishes and recipesAntipasti* Insalata caprese * Insalata russa * Braciole * Bruschetta * Bresaola *Prosciutto e melone *Crostini con condimenti misti *Verdure in pinzimonio *Cocktail di gamberi… …
