1Farm animals, covering the general field of animal industry Hunt Thomas F (2011)
Книга представляет собой репринтное издание. Несмотря на то, что была проведена серьезная работа по восстановлению первоначального качества издания, на некоторых страницах могут обнаружиться… - Книги, которые не отнесены ни к одному разделу 1322 руб
2Fine Chemicals. The Industry and the Business Peter Pollak
Now updated– the authoritative reference on one of the most exciting and challenging areas of the modern chemical industry This highly readable and informative reference continues to take a… - Прочая образовательная литература 10946.25 руб электронная книга
3Bioactive Compounds from Marine Foods. Plant and Animal Sources Miguel Herrero
Part of the IFT Press series, this book reviews the myriad published information on bioactive components derived from marine foods, enabling researchers and product developers to select appropriate… - Техническая литература 16070.01 руб электронная книга
4Aquaculture. Farming Aquatic Animals and Plants Southgate Paul C.
The output from world aquaculture, a multi-billion dollar global industry, continues to rise at a very rapid rate and it is now acknowledged that it will take over from fisheries to become the main… - Техническая литература 11021.74 руб электронная книга
5Meat Inspection and Control in the Slaughterhouse Thimjos Ninios
Meat inspection, meat hygiene and official control tasks in the slaughterhouse have always been of major importance in the meat industry, and are intimately related with animal diseases and animal… - Техническая литература 19465.87 руб электронная книга
6In vivo Models for Drug Discovery Hugo Kubinyi
This one-stop reference is the first to present the complete picture– covering all relevant organisms, from single cells to mammals, as well as all major disease areas, including neurological… - Медицина 13960.76 руб электронная книга
7The Science of Meat Quality Chris Kerth R.
Meat has been a long sought after source of nutrients in human diets. Its nutrient-dense composition of protein, fats, vitamins and minerals makes it an integral part to healthy and balanced diets… - Биология 16075.89 руб электронная книга
8Anaesthetic and Sedative Techniques for Aquatic Animals Ross Barbara
The second edition of Anaesthetic and Sedative Techniques for Aquatic Animals provided the fisheries and aquaculture industry with vital information on the use of sedation and anaesthetics in the… - Техническая литература 14188.61 руб электронная книга
9Gracey's Meat Hygiene David Collins S.
Gracey’s Meat Hygiene, Eleventh Edition is the definitive reference for veterinarians working in meat hygiene control. This new edition of a classic text reflects the recent significant changes in… - Медицина 11318.82 руб электронная книга
10Food and Drink - Good Manufacturing Practice: A Guide to its Responsible Management (GMP7), 7th Edition Louise Manning
The latest updated edition of the market-leading guide to Good Manufacturing Practice (GMP) in the food and drink industry This all-new, 7th edition of Food and Drink– Good Manufacturing Practice: A… - Техническая литература 8492.78 руб электронная книга
11Antimicrobial Therapy in Veterinary Medicine John Prescott F.
The Fifth Edition of Antimicrobial Therapy in Veterinary Medicine, the most comprehensive reference available on veterinary antimicrobial drug use, has been thoroughly revised and updated to reflect… - Медицина 12074.17 руб электронная книга
12Critical Pathways to Success in CNS Drug Development Henry Riordan
Covering the latest advances in CNS drug development, this book will guide all those involved in pre-clinical to early clinical trials. The authors describe how recent innovations can accelerate the… - Медицина 13957.18 руб электронная книга
13Fungi. Biology and Applications Kevin Kavanagh
This newly updated edition covers a wide range of topics relevant to fungal biology, appealing to academia and industry Fungi are extremely important microorganisms in relation to human and animal… - Медицина 9806.68 руб электронная книга
14Marine Proteins and Peptides. Biological Activities and Applications Se-Kwon Kim
Food proteins and bioactive peptides play a vital role in the growth and development of the body’s structural integrity and regulation, as well as having a variety of other functional properties… - Техническая литература 20070.16 руб электронная книга
15Lactation and the Mammary Gland R. Akers Michael
Michael Akers provides the basics for understanding mammary development and lactation and conveys the critical regulatory events in lactation. This text willl prove to be an invaluable overview of… - Биология 9202.4 руб электронная книга
16The American Dog at Home: The Dog Portraits of Christine Merrill Secord William (2010)
Whether highly bred canines or loveable mixed breeds, America has fallen in love with the dog, and who better than Christine Merrill, America's premier pet portraitist, to chronicle this long term… - Antique Collectors Club 3397 руб
17Dairy Fats and Related Products Adnan Tamime Y.
Whilst milk fat has always been appreciated for its flavour, the market had suffered from concerns over cardiovascular diseases associated with the consumption of animal fats. However, recent… - Техническая литература 20680.87 руб электронная книга
18Industrial Applications of Natural Fibres. Structure, Properties and Technical Applications Stevens Christian
Natural fibres are becoming increasingly popular for use in industrial applications, providing sustainable solutions to support technical innovation. These versatile, natural based materials have… - Прочая образовательная литература 16910.07 руб электронная книга
19Chemistry and Biochemistry of Oxygen Therapeutics. From Transfusion to Artificial Blood Mozzarelli Andrea
Human blood performs many important functions including defence against disease and transport of biomolecules, but perhaps the most important is to carry oxygen– the fundamental biochemical fuel –… - Прочая образовательная литература 14871.81 руб электронная книга
20Food Safety for the 21st Century. Managing HACCP and Food Safety throughout the Global Supply Chain Carol Wallace
The HACCP (Hazard Analysis and Critical Control Points) system is still recognised internationally as the most effective way to produce safe food throughout the supply chain, but a HACCP system… - Техническая литература 18110.54 руб электронная книга