acylated
21Friedel-Crafts reaction — The Friedel Crafts reactions are a set of reactions developed by Charles Friedel and James Crafts in 1877. [Friedel, C.; Crafts, J. M. Compt. Rend. 1877, 84 , [http://gallica.bnf.fr/ark:/12148/bpt6k30410/f1386.table 1392]… …
22Colostrum — Not to be confused with Claustrum. Beestings redirects here. It is not to be confused with Bee sting. Colostrum (also known colloquially as beestings,[1] bisnings[2] or first milk) is a form of milk produced by the mammary glands of mammals in… …
23N-terminus — N term redirects here. For the divergence test, see Term test. A tetrapeptide (example: Val Gly Ser Ala) with green highlighted N terminal α amino acid (example: L valine) and blue m …
24Acylation — In chemistry, acylation (rarely, but more formally: alkanoylation) is the process of adding an acyl group to a compound. The compound providing the acyl group is called the acylating agent. These are used to form aryl ketones.Because they form a… …
25Sangiovese — Riminese redirects here. For a white Italian wine grape also known as Riminese, see Albana (grape). Niella redirects here. For the Corsican wine grape that is also known as Niella, see Nielluccio. Sangiovese Grape (Vitis) …
26Ghrelin — is a hormone produced mainly by P/D1 cells lining the fundus of the human stomach and epsilon cells of the pancreas that stimulates appetite. [cite journal |author=Inui A, Asakawa A, Bowers CY, et al |title=Ghrelin, appetite, and gastric motility …
27Nod factor — The structure of nod factor from Sinorhizobium meliloti. Nodulation (Nod) factors are signaling molecules produced by bacteria known as rhizobia during the initiation of nodules on the root of legumes. A symbiosis is formed when legumes take up… …
28Nonribosomal peptide — Nonribosomal peptides (NRP) are a class of peptide secondary metabolites, usually produced by microorganisms like bacteria and fungi. Nonribosomal peptides are also found in higher organisms, such as nudibranchs, but are thought to be made by… …
29Sphingosine — chembox new ImageFile = Sphingosine 2D skeletal.png OtherNames = Formula = C18H37NO2 PubChem = 1104 MolarMass= 299.492 CASNo = 123 78 4 Density= MeltingPt= BoilingPt=Sphingosine (2 amino 4 octadecene 1,3 diol) is an 18 carbon amino alcohol with… …
30Ganglioside — is a molecule composed of a glycosphingolipid (ceramide and oligosaccharide) with one or more sialic acids (e.g. n acetylneuraminic acid, NANA) linked on the sugar chain. The 60+ known gangliosides differ mainly in the position and number of NANA …
