across-the-gram

  • 101respiration, human — ▪ physiology Introduction       the process by which oxygen is taken up and carbon dioxide discharged. The design of the respiratory system  The human gas exchanging organ, the lung, is located in the thorax, where its delicate tissues are… …

    Universalium

  • 102Antibacterial — Contents 1 History 2 Indications 3 Pharmacodynamics 4 Classe …

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  • 103Cell wall — A cell wall is a tough, flexible and sometimes fairly rigid layer surrounding a cell, located external to the cell membrane, which provides the cell with structural support, protection, and acts as a filtering mechanism. A major function of the… …

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  • 104Transport in India — The Mumbai Pune Expressway, India s first expressway …

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  • 105Community radio — is a type of radio service, that offers a third model of radio broadcasting beyond commercial broadcasting and public broadcasting. Community stations can serve geographic communities and communities of interest. They broadcast content that is… …

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  • 106Nosocomial infection — Classification and external resources Contaminated surfaces increase cross transmission ICD 10 Y …

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  • 107Darjeeling district — This article is about the district. For its eponymous headquarters, see Darjeeling. Darjeeling district दार्जीलिङ जिल्ला দার্জিলিং জেলা Location of Darjeeling …

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  • 108sun — sunlike, adj. /sun/, n., v., sunned, sunning. n. 1. (often cap.) the star that is the central body of the solar system, around which the planets revolve and from which they receive light and heat: its mean distance from the earth is about 93… …

    Universalium

  • 109Peptidoglycan — Peptidoglycan, also known as murein, is a polymer consisting of sugars and amino acids that forms a mesh like layer outside the plasma membrane of bacteria (but not Archaea), forming the cell wall. The sugar component consists of alternating… …

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  • 110Trans fat — Types of fats in food Unsaturated fat Monounsaturated fat Polyunsaturated fat Trans fat Cis fat Omega fatty acids: ω−3 ω−6 ω−9 Saturated fat Interesterified fat See also Fatty acid …

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