a taste of onions
1taste — n. & v. n. 1 a the sensation characteristic of a soluble substance caused in the mouth and throat by contact with that substance (disliked the taste of garlic). b the faculty of perceiving this sensation (was bitter to the taste). 2 a small… …
2chives — noun 1. perennial having hollow cylindrical leaves used for seasoning • Syn: ↑chive, ↑cive, ↑schnittlaugh, ↑Allium schoenoprasum • Hypernyms: ↑alliaceous plant 2. cylindrical leaves used fresh as a mild onion flavored seasoning …
3alliaceous — [al΄ē ā′shəs] adj. [< L allium, garlic + ACEOUS] 1. of a group of strong smelling bulb plants of the lily family, including the onion, garlic, etc. 2. having the smell or taste of onions or garlic …
4cock-a-leekie — n. (also cocky leeky) a soup traditionally made in Scotland with boiling fowl and leeks. Etymology: COCK(1) + LEEK * * * cock a leekie 7 [ˌkɒk ə ˈliːki] [ˌkɑːk] (also ˌcock a leekie ˈsoup …
5cock-a-leekie soup — cock a leekie 7 [ˌkɒk ə ˈliːki] [ˌkɑːk] (also ˌcock a leekie ˈsoup) noun uncountable a type of Scottish soup, made with chicken and ↑leeks …
6Vietnamese cuisine — Bún Bò Huế Vietnamese cuisine is a style of cooking derived from Vietnam. Fish sauce, soy sauce, rice, fresh herbs, fruits and vegetables are commonly used. Vietnamese recipes utilize a diverse range of herbs, including lemongrass, mint,… …
7Turkish cuisine — Variety of Turkish Dishes Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines.[1] …
8Russian cuisine — Plates of vareniki, a type of dumpling, with smetana (sour cream) and onion. Russian cuisine (Russian: Русская кухня, tr. Russkaya kuhnya) is diverse, as …
9International availability of McDonald's products — McDonald s Corporation is the world s largest chain of hamburger fast food restaurants, serving more than 58 million customers daily in 119 countries.[1][2] In addition to its signature restaurant chain, McDonald’s Corporation held a minority… …
10Garlic — For other uses, see Garlic (disambiguation). Garlic Allium sativum, known as garlic, from William Woodville, Medical Botany, 1793. Scientific classification …
