a piece of broiled fish

  • 11Burger King products — When the international fast food restaurant chain Burger King first opened in Miami, Florida in 1954, its menu consisted predominantly of hamburgers, french fries, soft drinks, milkshakes and desserts. Beginning with the the Whopper sandwich in… …

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  • 12List of Burger King products — Main article: Burger King products This is a list of the major products sold by the international fast food restaurant chain Burger King. Contents 1 Burgers 1.1 Whopper 1.2 BK Big King …

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  • 13BK Chicken Tenders — Nutritional value per serving Serving size 4 pieces (62 g) Energy 170 kcal (710 kJ) Carbohydrates 1 …

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  • 14Hawaiian cuisine — Men cooking pork in imu, the Hawaiian earth oven. This ancient practice of cooking continues to this day …

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  • 15List of Japanese dishes — Below is a list of dishes found in Japanese cuisine Contents 1 Rice dishes 1.1 Congee 1.2 Donburi 1.3 Sushi 1.4 …

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  • 16Grass Carp — Juvenile Grass Carp Scientific classification Kingdom: Animalia …

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  • 17Beef — For other uses, see Beef (disambiguation). An uncooked rib roast …

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  • 18Oyster — For other uses, see Oyster (disambiguation). Crassostrea gigas from the Marennes Oléron basin in France The word oyster is used as a common name for a number of distinct groups of bivalve molluscs which live in marine or brackish habitats. The… …

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  • 19Hardee's — Type Wholly owned subsidiary Industry Restaurants Genre Fast Food Found …

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  • 20Iranian cuisine — Persian Arts Visual Arts Painting …

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