a glazed cake
1glazed — gleɪzd adj. covered with a glaze; glassy; expressionless, lifeless gleɪz n. smooth glossy coating; ceramic coating; cake frosting, icing v. fill or fit with glass, cover with glass; coat with a ceramic glaze; coat with ice; cover with a thin… …
2Genoa cake — Gen o*a cake (Cookery) A rich glazed cake, with almonds, pistachios, filberts, or other nuts; also, a rich currant cake with almonds on the top. [Webster 1913 Suppl.] …
3Carrot cake — is a sweet cake with grated carrot mixed into the batter. The carrot softens in the cooking process, and the cake usually has a soft, dense texture. The carrots themselves enhance the flavour, texture and appearance of the cake. Baking and… …
4coffee cake — noun Date: 1865 a sweet rich bread often with added fruit, nuts, and spices that is sometimes glazed after baking …
5Milan — Milano redirects here. For other uses, see Milano (disambiguation). For other uses, see Milan (disambiguation). Milan Milano   Comune   Comune di Milano …
6Culture of Milan — The Duomo di Milano (Milan Cathedral) is perhaps the most iconic of all Milanese cultural landmarks …
7Beijing cuisine — This article is part of the series …
8Doughnut — For other uses, see Doughnut (disambiguation). A glazed doughnut …
9Mille-feuille — A mille feuille pastry A mille feuille pastry t …
10Cook's Country from America's Test Kitchen — Genre Cooking Presented by Christopher Kimball Starring Christopher Kimball, Bridget Lancaster, Julia Colin Davison, Erin McMurrer Country of origin Unit …
