a foglie
121Spätzle — Home made knöpfle type spätzle Commercial thin spätzle …
122Maultasche — Maultaschen in a clear vegetable soup Maultaschen (singular  Maultasche …
123Ravioli — for the German TV series see Ravioli (TV series) Different types of ravioli and other filled pasta Ravioli (plural; singular: raviolo) are a traditional type of Italian filled pasta. They are composed of a filling sealed between two layers of… …
124Dun Karm Psaila — Dun Karm (Żebbuġ, 18 October 1871 – 13 October 1961),89, was a Maltese writer and poet, sometimes called the bard of Malta [1] Dun Karm, painted by Caruana Dingli He was educated at the Seminary between the years 1885 and 1894 and then proceeded… …
125Mille-feuille — A mille feuille pastry A mille feuille pastry t …
126Farfel — in an aluminum tray Farfel (Yiddish: פֿאַרפֿל, farfl; from Middle High German varveln) are small pellet shaped pasta. Farfel is most prevalent in Ashkenazi Jewish cuisine. It consists of an egg noodle dough which may be cut or grated for use in… …
127Penne — For other uses, see Penne (disambiguation). Pennoni redirects here. You may be looking for Pennoni Honors College. Whole wheat penne, uncooked (left) and cooked (right) …
128Cannelloni — Cannelloni …
